Odysea has nurtured relationships with Greek artisan producers since 1991 when brand founder Panos Manuelides first brought authentic Greek olives to the UK – selling them from a stall in London’s Portobello Road. Now, 25-years later, Odysea has cemented its reputation amongst retailers, wholesalers, foodservice operators and consumers for its expertise in, and understanding of, Greek food. Specialists in supplying authentic Greek and Mediterranean food to the UK market, Odysea has scoured Greece for the finest producers and proudly offers hand-selected, traditionally-cured olives, premium extra virgin olive oils, feta and traditional cheeses, meze, honey and specialty products.

Odysea on social media

Highlights of recent coverage for this client

Odysea coverage in The Times, 25 May 2023
Odysea coverage in Sainsbury's Magazine, 1 April 2023

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