Veris  coverage in The Guardian, 2 August 2018

Title: The Guardian, 1 August 2018
Client: Veris

Paul A Young Fine Chocolates coverage in British Baker, 25 July 2018

Title: British Baker, 12 July 2018
Client: Paul A Young Fine Chocolates

Kettle Chips coverage in Food Bev, 25 July 2018

Title: Food Bev, 4 July 2018
Client: Kettle Chips

PILAU coverage in About Time, 13 June 2018

Title: About Time, 21 May 2018
Client: PILAU

Sprouted Genius coverage in The Grocer, 13 June 2018

Title: The Grocer, 3 May 2018
Client: Sprouted Genius

Metcalfe’s skinny® coverage in Slimming World Magazine, 13 June 2018

Title: Slimming World Magazine, 1 April 2018
Client: Metcalfe’s skinny®

Guittard Chocolate Company coverage in Delicious, 13 June 2018

Title: Delicious, 1 April 2018
Client: Guittard Chocolate Company

Paul A Young Fine Chocolates coverage in The Lady, 13 June 2018

Title: The Lady, 6 April 2018
Client: Paul A Young Fine Chocolates

RAW WINE coverage in ES Magazine, 19 March 2018

Title: ES Magazine, 9 March 2018
Client: RAW WINE

Guittard Chocolate Company coverage in Crafts Beautiful, 19 March 2018

Title: Crafts Beautiful, 1 March 2018
Client: Guittard Chocolate Company

Paul A Young Fine Chocolates coverage in Delicious Magazine, 19 March 2018

Title: Delicious Magazine, 1 March 2018
Client: Paul A Young Fine Chocolates

Sprouted Genius coverage in Stylist Magazine, 19 March 2018

Title: Stylist Magazine, 28 February 2018
Client: Sprouted Genius

What people are saying about us

I have known the personable and hard working team at Nudge for a few years and consider them to be among a select few of London's very best boutique agencies. Nudge's enviable list of clients includes some of my favourite British producers and events. Practically every interaction with this agency and its clients has been a delight for me.

Chris Osburn
Food blogger @tikichris, City am, Londonist, Great British Chefs, Tripadvisor

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